Here's a look at our upcoming bake schedule:
July 2026:
• 7/5 - Closed
• 7/12 - Closed
• 7/19 - OPEN - SUNDAY 11am-1pm
Porch Pop-Up (Pre-orders* only)
Boules / Focaccia / English Muffins
• 7/25 - OPEN - SATURDAY 8-11am
Pop-Up @ Neighbors Coffee (No Pre-orders)
Boules / Focaccia / Cinnamon Rolls
*Please submit your pre-order via e-mail to: info@riseartisansourdough.com
by 11:59PM on Thursday. Sunday Porch Pop-Up between 11am-1pm.
(Porch Pop-Up is near the intersection of Georgia Ave. and Norbeck Rd.
Exact location will be shared at time of order confirmation.)
All of our breads and pastries are made using the sourdough method - which means they are naturally leavened, long-fermented for at least 18 hours before baking, and handmade with love in small batches.